gf: gluten-free option | vg: vegetarian option | df: dairy free option

Please always advice us if you have an allergy. 

{Although we are very careful we can’t guarantee there will be  no contamination with allergens as there isn’t a separate environment for cooking “free-from” dishes}

All the food we serve through collection and delivery is ready to eat. All of our containers are recyclable and microwavable if you need to reheat our dishes.


our sourdough&organic rosemary focaccia

organic extra virgin olive oil Offida [Marche]



– parmigiana di melanzane -vg

aubergines, burrata, tomato, basil

– polenta alla carbonara -gf

polenta medallion, zabaione, pecorino, guanciale 

-capesante al pesto di peperoni

savory shortcrust, cooked scallops carpaccio, peppers, chilli and almond pesto



-Ravioli castagne e porcini -vg

Chestnut ravioli stuffed with porcini mushrooms and purple potatoes, taleggio sauce, sage


-Lasagna di agnello

Lamb ragu’, lasagna sheets, parmesan bechamel


-tagliatelle vongole&pecorino  -df

spelt tagliatelle, cockles, pecorino sauce, truffle



-zucchine fritte -vg,df

battered courgettes

-insalata di spinaci -vg, gf

dressed spinach leaves, pine kernels, sultanas, parmesan shavings



-millefoglie -vg

vanilla cream and fresh raspberries millefeuille, raspberry coulis

-crostata caffè e nocciole -vg

hazelnut and cocoa shortcrust, coffee mousse, dark chocolate, candied hazelnut

-affogato -vg, gf

vanilla ice-cream, almond and oat granola, amaretto liqueur

-formaggi [£4 supplement] vg,gf

Salva cremasca, 2yo aged pecorino, gorgonzola piccante, homemade orange, ginger and onion chutney, lavander oatcakes


                    sweet treat: spumini marchigiani [almond and anise meringue] -gf,vg


2 courses (Starter & Main) 24£

3 courses 28£

4 courses 32£

Artisan Charcuterie to share   10 £

each order will come with our sourdough focaccia and organic extra virgin olive oil from Offida (Marche) and a sweet treat.