6 COURSE SICILIAN DINNER PAIRED WITH 6 WINES FROM ETNA VOLCANO
120£ per person
SIX COURSES TASTING
1. SARDE A BECCAFICO
sardines, raisins, pine nuts, pecorino, sourdough, orange & parsley
2. POLPO E COUS COUS
saffron, tomato & bisque cous cous, octopus and almonds
3. ARANCINO
venere rice arancino, beef ragu, scamorza affumicata, peas
4. CARPACCIO DI TONNO
tuna carpaccio, shallots, celery, capers, semidried tomatoes, lemon
5. RAVIOLI ALLA NORMA
aubergines and miso stuffed bottoni, tomato, basil, ricotta salata
6. CANNOLO DI RICOTTA
savoury cannolo, sheep ricotta, pistachios
[unfortunately we will not be able to cater for any allergy or dietary requirement for this specific event]